Sauce Pan FC

• 1st Class Sauce Pan is the ideal pan for sauce making, reduction cooking and simmering.
• 2 mm thick pan
• 90% copper (outside) improves thermal conductivity
  with homogeneous heat distribution & heating circuit
  for exceptional cooking results!
• 10% AISI304 st./steel (inside): food grade material; eliminates the need to re-tin copper for easy care.
• St./steel low proportion does not alter copper properties.
• Riveted handle in cast iron, French-style curvature
• High-end mirror polishing
• Copper care: use a polishing paste
• St./steel care: wash by hand
• For all cooktops EXCEPT induction