XAFT113 | Stefania

• Manual oven with humidity
  
• 120 Volts ideal oven for light commercial use
• countertop convection (HALF size) oven
• stainless steel construction
  
• double-wall glass door
• cooking chamber: 19 ½" W x 15 ½" D x 10" H
  (1.75 ft ³)
• convection baking: 175° to 572°F
  (80° to 300°C)
• convection with humidity: 118º to 500º F
  (48º to 260º C)
• manual controls with humidity
• 3 racks included
  3″ X 18" (half-size)
• 3" between racks
• 1 fan

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